'Vermell’, meaning red is a simpler young vine version of ‘Parotet’ and has red-spectrum fruit rather than the deep licorice and cassis blue-blacks of Parotet.
Bright, buzzy and energetic red berries settle into the claypot earthiness which the amphorae present aromatically. A slick note of cherry sweetness settles quickly into savoury elegance. The palate is a touch below mid-weight, fresh and beautifully balanced on fine natural acid and delicate but mature fruit tannin.